The Effect of Satiety on Infant Food Acceptance.
This study will help us understand how infants respond to certain foods depending on whether they are hungry or full.
For infants 5-8 months old.

Teaching Children about Healthy Foods.
This study will help us understand how exposure to healthy foods affects children's knowledge and liking of these healthful foods.
For children 4-8 years old.

Flavor Conditioning in Children.
This study will help us understand how children develop flavor preferences.
For children 5-12 years old.